The largest wine region with a deep history, wine traditions and customs that are still alive even nowadays. The central part of the region features a mosaic of soils (limestone loam, marl, sandstone etc.) and holds a high content of magnesium and is therefore a great area for growing red varieties and therefore producing red wines.So this is where red wine rules! Thanks to its relatively high diurnal temperature range, the area also produces attractive aromatic white wines.
